Verified Venue

Erling Jensen, The Restaurant

East Memphis · Last verified August 1, 2026

TL;DR

Erling Jensen, The Restaurant (East Memphis) appears in two Hey Memphis guides. Everything below was checked at Erling Jensen, The Restaurant's own page before we published it, most recently on August 1, 2026.

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What we’ve verified

Each note below comes from a different Hey Memphis guide, written when we checked this place at the source.

  • Memphis Steakhouses: Where to Get a Great SteakFine dining where the steak stars · verified August 1, 2026

    The chef's French-grounded room since the '90s — the famous plate is the rack of lamb, but the beef never plays second fiddle by much. Nightly 5–10; book through Tock.

  • Fine Dining in MemphisThe special-occasion classics · verified July 17, 2026

    The chef's-name fine-dining room on Yates — Danish-born Erling Jensen's French-grounded, globally-inspired plates and the rack of lamb that keeps a shelf of 'best restaurant' trophies company. Nightly from 5; reserve on Tock.

Go to the source

Hours and prices change without notice, so we always send you to Erling Jensen, The Restaurant’s own page rather than reprinting details that can rot: ejensen.com.

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